Sunday: | 05:00pm to 10:00pm |
Monday: | 12:00pm to 02:30pm |
Tuesday: | 12:00pm to 02:30pm |
Wednesday: | 12:00pm to 02:30pm |
Thursday: | 12:00pm to 02:30pm |
Friday: | 12:00pm to 02:30pm |
Saturday: | 05:30pm to 10:00pm |
1722 W Verdugo Ave
2524 Hyperion Ave
14622 Ventura Blvd Ste 103
4615 Lankershim Blvd.
4795 Vineland Ave # North
10658 Riverside Dr
Tuna
$6.50 |
White Tuna (ono)
$6.50 |
Toro
Seasonal (price varies) |
Albacore
$6.50 |
Yellowtail
$7.00 |
Whitefish
$6.50 |
Salmon
$6.50 |
Mackerel
$6.00 |
Spanish Mackerel
$9.25 |
Shrimp
$6.50 |
Freshwater Eel
$6.75 |
Shell Oyster
$6.50 |
Squid
$6.00 |
Octopus
$6.00 |
Sea Urchin
Price varies |
Salmon Egg
$6.50 |
Smelt Egg
$6.50 |
Snow Crab
$7.50 |
Scallop
$6.50 |
Red Clam
$6.50 |
Jumbo Clam
$12.25 |
Tuna
$13.50 |
White Tuna (ono)
$13.00 |
Toro
Seasonal (price varies) |
Albacore
$13.25 |
Yellowtail
$14.25 |
Whitefish
$13.00 |
Salmon
$13.00 |
Mackerel
$11.00 |
Spanish Mackerel
$16.00 |
Shrimp
$12.00 |
Freshwater Eel
$13.00 |
Shell Oyster
$16.00 |
Squid
$11.50 |
Octopus
$11.50 |
Sea Urchin
Price varies |
Scallop
$13.00 |
Jumbo Clam
$25.00 |
Tuna Sashimi with Jalapeno
$14.00 |
Yellowtail with Jalapeno
$15.00 |
Panko Encrusted Tuna Sashimi
Seared panko-encrusted tuna sashimi with a touch of mustard sauce
$14.50 |
Albacore with Fried Onion
$16.00 |
Albacore with Garlic and Jalapeno
$16.00 |
California Roll
$7.50 |
Tuna Roll
$7.25 |
Spicy Tuna Roll
$7.25 |
Yellowtail Roll
$7.25 |
Eel Roll
$7.00 |
Vegetable Roll
$5.75 |
Cucumber Roll
$5.25 |
Soft Shell Crab Roll
$13.75 |
Salmon Skin Roll
$6.50 |
California Handroll
$7.50 |
Salmon Skin Handroll
$6.25 |
Scallop Handroll
$6.25 |
Happy Ending
A soy paper handroll with baked scallops, fresh water eel & avocado - a perfect finish to your meal . Have a happy ending.
$10.00 |
Heart Attack
Deep fried Shishito Peppers stuffed with Spicy Tuna then drizzled with Eel Sauce.
$10.50 |
Jalapeno Toro Roll
Toro with jalapeno tempura rolled sushi.
$10.50 |
That's How I Roll
Albacore tempura, avocado & spicy mayo roll topped with and drizzled with ponzu/chilli sauce.
$11.00 |
Crunchy Roll
Shrimp tempura & avocado topped with crunchy flakes & sweet eel sauce.
$11.50 |
Spicy Tuna on Rice Cake
$12.50 |
Oh, no!!
White tuna (ono) sashimi with tomato, red onions, bonito flakes & drizzled with honey vinaigrette.
$13.50 |
Roll With Me
Two (2) soy paper handrolls of spicy shrimp tempura with avocado, rice and spicy mayo. Enjoy and come roll with me!
$13.50 |
Seared Tuna with Teru Salsa
$13.50 |
Teru Roll
Shrimp tempura, tuna, salmon, crabmeat and avocado in soy paper.
$13.75 |
Rock Shrimp Roll
Rock shrimp on top of Spicy Tuna Roll.
$14.00 |
Panko Encrusted Tuna Sashimi
Seared panko-encrusted tuna sashimi with a touch of mustard sauce.
$14.50 |
Spicy Tuna Tartar
$14.50 |
Oh Snap!!
Japanese lettuce wrap with rice, scallops, shrimp tempura, avocado, gobo, radish sprouts & green onions.
$15.00 |
Albacore Sashimi with Truffle Oil
$15.50 |
Stop, Drop and Roll (no rice)
A panko-encrusted crab, avocado and salmon roll that is deep fried and served with 2 delectable sauces.
$15.50 |
Latino Roll
Spicy tuna, shrimp and jalapeno tempura with crunch and eel sauce.
$15.50 |
Yummy Roll
Spicy tuna, crabmeat, cream cheese, shrimp & jalapeno tempura roll in soy paper with sauce on the side.
$15.50 |
Landmark Roll
CA roll with shrimp tempura, avocado, smelt egg; wrapped in soy paper & topped with tuna sashimi.
$16.00 |
Incredible Baked Salmon Salad
Mixed greens, kiwi, onions, topped with baked salmon then drizzled with live oil and balsamic vinegar dressing.
$16.00 |
Chaos
Shrimp & jalapeno tempura, spicy tuna, & avocado roll; topped with crispy onions, okutone, and sauteed cilantro, garlic & jalapeno. Use your fingers to enjoy the chaos.
$16.50 |
OMG Roll
Spicy Tuna with Crispy Onion topped with Yellowtail and our house Ponzu sauce - OMG!!
$16.50 |
Studio City
Salmon, cream cheese, masago & avocado roll in soypaper; dipped in temoura batter and deep fried; a dallop of spicy mayo and eel sauce finishes this amazing roll.
$17.00 |
B.S.C.
California Roll topped with Japanese Scallops.
$17.00 |
Temptation Roll
Scallops, avocado, jalapeno tempura wrapped in tuna sashimi.
$18.00 |
Twilight Roll (no rice)
Crabmeat, tuna, salmon, smelt egg & avocado wrapped in cucumber.
$18.00 |
Sunkist Roll
CA & shrimp tempura roll in soy paper w/ salmon on top; served with our special sunkist sauce.
$18.00 |
Slow your roll
Spicy tuna, crabmeat & jalapeno wrapped in soy paper topped with tataki tuna and crispy onions then drizzled with ponzu & chili sauce.
$18.00 |
Sexy Roll
Shrimp tempura, crabmeat, albacore & avocado topped with Spicy Teru Sesame Cream Sauce.
$18.00 |
Salsa Delight
A Mexican-inspired soy paper roll of spicy tuna, avocado and asparagus; topped with your choice of yellowtail, tuna, albacore or salmon sashimi; finished off with pico de gallo on top.
$18.00 |
Lemon Roll
Spicy tuna roll topped with thinly-sliced lemon and tuna. The tanginess of the lemon and the flavor of tuna melts together making this an incredible roll.
$18.00 |
Da Bomb
Spicy tuna, shrimp tempura, cucmber wrapped in soypaper; topped with albacore, avocado and a pinch of spicy crab and drizzled with house ponzu sauce.
$18.00 |
Geisha Lips (no rice)
Shrimp tempura & Spicy Tuna wrapped with albacore with spicy garlic sauce.
$18.00 |
All in
Salmon, tuna, albacore, crabmeat with spicy mayo made into a roll and topped with albacore, avocado, rice and garlic flakes; house vinaigrette sauce is trickled on top. A cornucopia of flavors explode in your mouth.
$18.00 |
911
Shrimp tempura & avocado topped with a huge pile of spicy tuna and crunchy flakes.
$18.00 |
Broiled Yellowtail Collar
$12.75 |
New York Roll
Asparagus & green onions rolled in thinly-sliced grilled New York steak.
$12.50 |
Rock Shrimp
Deep fried shrimp tossed in creamy sesame sauce.
$10.50 |
Kushi Yaki (Robata) - Chicken
Grilled chicken breast & scallions.
$10.25 |
Kushi Yaki (Robata) - Beef
Marinated chunks of New York steak and bell peppers.
$11.25 |
Kushi Yaki (Robata) - Salmon
Grilled salmon on Kushi yaki.
$10.75 |
Kushi Yaki (Robata) - Scallops
Grilled scallops on Kushi yaki.
$11.00 |
Kushi Yaki (Robata) - Chilean Sea Bass
Sea bass on Kushi yaki.
$11.50 |
Kushi Yaki (Robata) - Shrimp
Grilled shrimps on Kushi yaki.
$11.50 |
Gyoza
spicy dumplings stuffed with ground beef and Japanese nira chives, pan fried and served with a hot sesame seed sauce.
$8.00 |
Yakkai
scallops, mushrooms and bamboo shoots baked in a creamy smelt egg sauce.
$13.00 |
Yakitori
broiled chicken breasts and scallions on skewers.
$9.75 |
Yadokari
crabmeat, bamboo shoots & onion topped with a creamy sesame seed sauce; served hot.
$12.00 |
Kushiyaki
marinated chunks of New York steak and green bell peppers broiled on skewers.
$10.25 |
Tempura
jumbo shrimp and vegetables dipped in a light batter and quickly deep fried.
$12.00 |
Vegetable Tempura
assorted deep fried vegetables.
$10.50 |
Lobster Eggroll
strips of lobster tail, bamboo shoots shitake mushrooms and carrots wrapped in flour tortillas; served with baby greens.
$12.50 |
Edamame
boiled soy bean pods; healthy, simple and packed with protein ~ remove beans from pods, please!
$5.50 |
Garlic Edamame
edamame cooked in garlic and ponzu sauce - remove beans from pods, please!!
$8.50 |
Shishito
broiled with Japanese peppers with Bonito and drizzled with ponzu sauce.
$7.50 |
Lunches include soup and rice.
Yun An Yaki
succulent black cod marinated in citrus, juice, sake and soy sauce, served with red bell pepper and asparagus.
$19.00 |
Lunches include soup and rice.
Sushi Lunch
8 pcs of sushi & a California Roll.
$14.50 |
Sashimi Lunch
12 pieces, served with rice.
$15.50 |
Lunches include soup and rice.
Chicken Teriyaki
$11.50 |
Salmon Teriyaki
$13.00 |
Assorted Tempura
salad not included.
$14.00 |
Beef Teriyaki
$15.50 |
Kitchen specials plus assorted sushi.
Chicken Teriyaki
$13.50 |
Salmon Teriyaki
$14.00 |
Assorted Tempura
salad not included.
$15.00 |
Beef Teriyaki
$16.50 |
Lunches include soup and rice.
Chicken Teriyaki and Tempura
$13.99 |
Chicken Teriyaki and Salmon
$14.99 |
Chicken Teriyaki, California Roll and Tuna Sashimi
$15.99 |
Asian Chicken Salad
shredded chicken, jicama, red pepper, cucumber, radish sprouts, wontons and almonds on fresh greens with sesame dressing.
$14.25 |
Teru Salad
baby greens topped with shredded carrot jicama, bean sprouts, daikon sprouts, avocado & cucumber tossed in Teru's spicy dressing.
$9.50 |
Salmon Skin Salad
baked Norwegian salmon skin, with radicchio, endive and greens with sesame ponzu sauce.
$12.50 |
Sunomono
choice of crab, jumbo shrimp or octopus with white harusame noodles and marinated cucumber.
$9.50 |
Yasai Itame
asparagus, squash, bell pepper, mushrooms and scallions, stir-fried in sesame oil, sake and soy sauce served on a bed of buckwheat noodles.
$11.50 |
Hiyashi Chuka
julienned red pepper, cucumber, carrot and radish sprouts tossed in a spicy soy vinaigrette served on a bed of chilled chuka soba noodles. (contains fish oil in dressing)
$11.00 |
Asian Vegetarian Salad
julienned red pepper, cucumber, jicama, radish sprouts on nany mixed greens topped with almonds and wontons with a sesame dressing.
$9.50 |
Gyoza
spicy dumplings stuffed with ground beef and Japanese nira chives, pan fried and served with a hot sesame seed sauce.
$9.50 |
Lobster Eggroll
strips of lobster tail, bamboo shoots shitake mushrooms and carrots wrapped in flour tortillas; served with baby greens.
$14.75 |
Yadokari
crabmeat, bamboo shoots & onion topped with a creamy sesame seed sauce; served hot.
$13.75 |
Yakkai
scallops, mushrooms and bamboo shoots baked in a creamy smelt egg sauce.
$15.25 |
Calamari
deep fried squid served on a bed of marinated sliced cucumber and seri stems.
$12.25 |
Yakitori
broiled chicken breasts and scallions on skewers.
$10.25 |
Kushiyaki
marinated chunks of New York steak and green bell peppers broiled on skewers.
$11.25 |
Tempura
jumbo shrimp and vegetables dipped in a light batter and quickly deep.
$13.75 |
Vegetable Tempura
assorted deep fried vegetables.
$11.00 |
Beef Sashimi
finely sliced raw New York steak served with a soy based garlic sauce.
$16.00 |
Edamame
boiled soy bean pods; healthy, simple and packed with protein ~ remove beans from pods, please!
$5.50 |
Shishito
broiled with Japanese peppers with Bonito and drizzled with ponzu sauce.
$7.50 |
includes soup, sunomono and rice. *these items include soup and sunomono only.
Tori Soba*
Shredded chicken, scallions, sprouts red bell pepper and snow peas stir fried in sweet spicy miso sauce served with steaming soba noodles.
Small | $17.00 |
Yu An Yaki
Succulent black cod marinated in sake citrus juice and soy sauce, served with red bell pepper and asparagus.
Small | $21.75 |
Tori Goma
Morsels of chicken breast sauteéd in sesame tahini sauce sprinkled with toasted sesame seeds and served with shredded salad.
Small | $19.75 |
Sushi Combination*
A tempting selection of fresh fish from the bar including tuna, yellowtail, shrimp, whitefish, salmon and California roll.
Small | $23.00 |
Sashimi Combination
Slices of assorted raw fish including tuna, yellowtail, whitefish & salmon served with shredded carrots and daikon radish.
Small | $25.00 |
Yasai Itame
Asparagus, squash, bell pepper, mushrooms and scallions, stir-fried in sesame oil, sake and soy sauce served on a bed of buckwheat noodles.
Small | $12.75 |
Hiyashi Chuka
Julienned red pepper, cucumber, carrot and radish sprouts tossed in a spicy soy vinaigrette served on a bed of chilled chuka soba noodles. *contains fish oil in dressing.
Small | $12.00 |
Asian Chicken Salad
shredded chicken, jicama, red pepper, cucumber, radish sprouts, wontons and almonds on fresh greens with sesame dressing.
$14.25 |
Vegetarian Oriental
a tempting array of julienne cucumber, red pepper, jicama, radish sprouts, almonds & wontons on mixed greens with sesame dressing.
$12.25 |
Ahi Tataki Salad
Fresh Ahi tuna, seared and lightly crusted with sesame seeds, served with asparagus, baby greens and kaiware sprouts in a tamari soy vinaigrette.
$16.75 |
Kinoko Salad
An exotic combination of shitake, enoki, button & oyster mushrooms, sauteéd in soy and sake, served warm on a bed of fresh mixed greens.
$13.75 |
Seafood Salad
Shrimp, crab & scallops on baby greens and seaweed served with a shitake mushroom vinaigrette.
$14.75 |
Salmon Skin Salad
Baked Norwegian salmon skin, with radicchio, endive and greens with sesame ponzu sauce.
$13.25 |
Sunomono
Choice of crab, jumbo shrimp or octopus with white harusame noodles and marinated cucumber.
$11.25 |
Salad
Baby greens topped with shredded carrot jicama, bean sprouts, daikon sprouts, avocado & cucumber tossed in Teru's spicy dressing.
$11.00 |
Mike's Salad
Mixed greens, tomato, bell peppers, avocado, cucumber and sprouts with ponzu dressing, topped with sesame seeds.
$10.00 |
Miso
Japanese soy-based soup with tofu & scallions.
$3.25 |
Carrot Ginger
pureed carrots and onions spiced with fresh ginger, curry powder, lemon juice & parsley.
$6.25 |
Lobster Wonton Soup
dumplings filled with chunks of lobster, scallions, mushrooms in tamari soy & ginger broth.
$7.00 |
Quickly deep fried in egg batter, shrimp, squash, eggplant, yam, mushrooms, green beans, onion rings and carrots. Dinners include soup, sunomono and rice.
Shrimp and Vegetable Tempura
Small | $23.50 |
Vegetarian Tempura
Small | $19.50 |
Lobster Tempura
Small | $38.00 |
Grilled chicken, salmon, beef or lobster basted in tasty teriyaki sauce served with an assorted fresh green salad. Dinners include soup, sunomono and rice.
Grilled Chicken Teriyaki
Small | $20.00 |
Grilled Salmon Teriyaki
Small | $23.00 |
Grilled New York Steak
Small | $23.50 |
Lobster Teriyaki
Small | $38.00 |
Served in a festive traditional Japanese boat, a sumptuous feast of salmon, chicken, New York steak, crab, jumbo shrimp, green lip mussels, mixed salad and fresh fruit.
Funemori
serves 2
Small | $60.00 |
Chicken Teriyaki and Sushi
Small | $28.50 |
Chicken Teriyaki and Sashimi
Small | $28.50 |
Chicken Teriyaki and Shrimp & Vegetable Tempura
Small | $28.50 |
Beef Teriyaki and Shrimp & Vegetable Tempura
Small | $33.50 |
Salmon Teriyaki and Shrimp & Vegetable Tempura
Small | $29.50 |
Salmon Teriyaki and Sushi
Small | $29.50 |
Sushi and Shrimp & Vegetable Tempura
Small | $29.50 |
Lobster Teriyaki and Sushi
Small | $43.00 |
Lobster Tempura and Beef Teriyaki
Small | $43.00 |
Lobster Tempura and Chicken Teriyaki
Small | $43.00 |
Hot Sake
Small | $5.15 |
Large | $8.15 |
Taru sake
Specially imported bottled sake with the distinctive aroma of wood, served chilled.
Large | $9.50 |
Plum Wine
served chilled, by the glass.
Large | $7.50 |
Kirin / Kirin Light Beer
Small | $4.95 |
Large | $7.80 |
Saporro / Saporro Light Beer
Small | $4.95 |
Large | $7.80 |
Asahi Beer
Small | $4.95 |
Large | $7.80 |
Kirin Free
Large | $4.90 |
Gekkeikan
served warm
Small | $5.15 |
Large | $8.15 |
Kikusui Junmai Ginjo
Served cold. Sweet, crisp, clean with a light fruity aroma.
Large | $16.00 |
Hakutsuru Draft Sake
Served cold. Dry, delicate, soft texture, slightly sweet.
Small | $10.00 |
Large | $20.00 |
Ginjo
Served cold. Extra dry
Large | $9.85 |
Kubota
Served cold. Sweet & slightly dry.
Small | $16.00 |
Large | $29.50 |
Sparkling Sake
Served cold. Flavored with Blueberry.
Large | $15.00 |
Sayuri
Served cold. Unfiltered Sake.
Large | $12.00 |
Horin
Served cold. Mild flavor with fruit-like aroma.
Large | $80.00 |
Mu
Served cold. Slightly dry with a mellow fragrance.
Small | $12.00 |
Large | $38.00 |
Otokoyama
Served cold. Extremely dry with a natural bouquet.
Small | $7.80 |
Taru Sake
Served cold. Dry, crisp taste with a natural bouquet.
Large | $8.50 |
Nigori Sake
Served cold. Unfiltered, creamy, with a smooth, slightly sweet edge.
Small | $7.00 |
Large | $55.00 |
Flavored Martinis
Soju Vodka (48 proof) is mixed with Rose's infused cocktail mixes; served chilled & straight-up; comes in sour apple, mango, lychee, cosmopolitan, blue raspberry and watermelon.
Small | $7.00 |
Freixenet Brut (Spain)
Glass | $7.50 |
Moet & Chandon "Imperial"
Bottle | $95.00 |
Plum Wine
Great with sushi and sashimi.
Glass | $8.50 |
Chardonnay, Beringer
Pair with yellowtail, whitefish and chicken dishes.
Glass | $7.50 |
Bottle | $26.00 |
Chardonnay, Clos du Bois
Suggested with yellowtail, albacore, crab and tempura dishes.
Glass | $8.00 |
Bottle | $29.00 |
Pinot Grigio, House Selection (Italy)
Try with shrimp, eel , uni & mackerel.
Glass | $7.50 |
Bottle | $26.00 |
Sauvignon Blanc, Simi
This one is great with chicke teriyaki and with any sushi.
Glass | $7.50 |
Bottle | $26.00 |
Riesling, Wente
Great with unagi, salmon and spicy tuna.
Glass | $7.50 |
Bottle | $26.00 |
Cabarnet Sauvignon, Beringer
Pair with Steak, Ahi or Toro.
Glass | $7.50 |
Bottle | $26.00 |
Merlot, Clos du Bois
Enjoy with Beef or Chicken Teriyaki.
Glass | $7.50 |
Bottle | $26.00 |
Pinot Noir, Rodney Strong
Try wuth beef teriyaki, tuna or any nori hand rolls.
Glass | $10.00 |
Bottle | $35.00 |
Mineral Water (sparkling or still)
$3.50 |
Coke, Diet Coke, Sprite, Pink Lemonade
$2.95 |
Coffee, Jasmine Tea, Iced Tea, Iced Green Tea
$2.95 |
Green Tea
$2.00 |
Dessert Platter
Please see our tempting selection of deliciously light, freshly home-made desserts.
Large | $6.50 |
Fresh Seasonal Fruit
Small | $3.50 |
Large | $6.25 |
Ice Cream
Green Tea, Red Bean, Vanilla and Pineapple-Coconut.
Large | $4.25 |
Mochi Ice Cream
Mango, Green Tea, Coffee, Strawberry, Vanilla, Chocolate.
Large | $1.50 |
Tempura Ice Cream
Japanese style Baked Alaska made from any of the ice cream selections above.
Large | $5.50 |
Bananalicious
Fried Banana with ice cream.
Large | $6.95 |